Focus on your priorities! ConstructionĪluminum - typically low-to-medium volume use. How do you find the best slicer for your business? Purchasing the best model comes down to construction, the blade diameter, power, and drive mechanism. Our slicers deliver more even and consistent slices than by hand with a knife. We have a variety of slicers, from light-duty to versatile heavy-duty models suitable for the busiest foodservice outlets. How to Choose the Best Commercial Meat Slicer We have the right equipment for sale that saves you time and money when slicing. A commercial meat slicer can handle various tasks, including slicing thick meat, bread, and vegetables.Ī high-quality slicer is an essential piece of equipment that delis and restaurants depend on. Slice items more efficiently and easily with heavy-duty commercial slicers. Manual or automatic models with safety features and blades to slice the food products you serve.ĭon't see what you need? Contact our office, and we'll get it for you. Need to slice deli lunch meats, cheeses, or thicker cuts? We have the equipment to meet your needs for any slicing job. Kitchenall is your one-stop shop for all restaurant equipment and meat slicer needs. Kitchenall has a variety of commercial and industrial meat slicers in stock, perfect for light to heavy applications.
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